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PEDS 8. Recognition and Management of Malnutrition
Description
Learning Objectives
Nutritional Status Assessment
- Recognize the importance of assessing the nutritional status of the pediatric population affected by a disaster.
- Identify the vulnerable population groups in these situations.
- Know and use the different methods for anthropometric assessment of the pediatric population.
Clinical Features of Malnutrition
- Identify through physical examination the main clinical findings of protein-energy malnutrition and those indicating severe malnutrition.
- Recognize the particular features and the clinical and pathophysiologic differences between marasmus and kwashiorkor.
- Describe the pathophysiology of the refeeding syndrome.
Micronutrient Deficiencies
- List specific micronutrient deficiencies, their risk factors, and clinical signs.
- Describe the epidemiology, pathophysiology, and clinical presentation of vitamin A, iron, and zinc deficiencies.
- Describe the general management for micronutrient deficiency prevention and treatment in acute emergency settings.
IMCI Strategy for Nutritional Status Assessment
- Assess and classify the nutritional status of children according to the Integrated Management of Childhood Illness (IMCI) guidelines and determine the appropriate management strategy.
- Identify anemia using IMCI tools and recommend the appropriate management strategy.
Feeding Programs in Disaster Situations
- Recognize the importance of breastfeeding as well as its nutritional and logistic benefits in an emergency context.
- Describe the different feeding program options in disaster situations.
- Identify the phases of a therapeutic feeding program.
Nutritional Status of Infants 0 to 2 Months of Age
- Assess nutritional status and rule out feeding problems.
- Counsel the mother on effective breastfeeding.
Courses in package: